Bunka knives have a 6-8 inch blade made from high-carbon or stainless steel, featuring a pointed tip and slightly curved edge. The handle is usually crafted from durable materials like wood or composite for comfort and control.
KODACHI Damascus Bunka Knife with Rosewood Burl Handle
Regular price$180.00Sale price$69.99
Kerei Bunka Knife with G10 Handle
Regular price$250.00Sale price$69.99
Alpha Bunka Knife with Exotic Olive Wood & Resin Handle Personalized Chef Knife